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Active FI Partners

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Facts and Figures
We’re good with numbers
Facts and Figures
We’re good with numbers
$0
Billion Transacted Volume

0
Accounts Remitted

0
Active FI Partners

0
Countries



About Us

We are a leading Singapore major payment institution specializing in cross-border payments in the Asia Pacific region. Our main focus is to serve the SME communities as well as other payment service providers in major APAC cities.
Our Brand started in 1981 and we have been continuously providing FX liquidity in North and South Asia corridors for most Asian exotic currencies, including CNY, with cross-border payment and domestic transfer facilities to our customers.

Why Businesses No Longer Want Separate Providers for Payments, FX, Collections, and Accounts
A Report by CYS Global Remit Digital Media Marketing Team Not long ago, managing international business meant juggling multiple financial partners. One bank handled overseas payments. Another institution managed foreign exchange. Collections came through a separate platform, while treasury and cash management were often managed independently. Each provider served a specific purpose, and businesses accepted the complexity as part of operating globally. Today, that expectation is changing. As...
MAS Delivers Surprise Tightening as Growth Outlook Strengthens
A Report by CYS Global Remit Counterparty Sales & Alliance Unit USD/SGD 1.2800 – 1.2850 The Monetary Authority of Singapore (MAS) delivered a surprise tightening of monetary policy at its 27 July 2026 meeting, raising the slope of the Singapore dollar nominal effective exchange rate (SGD NEER) policy band by 0.25 percentage points to 1.25%. The move follows an earlier tightening in April and signals that policymakers remain attentive to inflation risks as Singapore's economic growth outlook...
Golden Crunch, Rich Curry: A Japanese Comfort Food and Our CYS Office Challenge
A Report by CYS Global Remit Office Facilities Management Unit Origin of Katsu Curry Rice Katsu Curry Rice is a beloved Japanese dish that brings together three simple but satisfying elements: a crispy breaded pork cutlet (tonkatsu), a rich Japanese curry sauce, and a bed of steamed rice. Its roots, however, aren't entirely Japanese. The curry itself traces back to British-style curry, introduced to Japan during the Meiji era (1868–1912). Rather than adopting it wholesale, Japanese cooks...
Article and News
Update information about global investment with us.
Why Businesses No Longer Want Separate Providers for Payments, FX, Collections, and Accounts
A Report by CYS Global Remit Digital Media Marketing Team Not long ago, managing international business meant juggling multiple financial partners. One bank handled overseas payments. Another institution managed foreign exchange. Collections came through a separate platform, while treasury and cash management were often managed independently. Each provider served a specific purpose, and businesses accepted the complexity as part of operating globally. Today, that expectation is changing. As...
MAS Delivers Surprise Tightening as Growth Outlook Strengthens
A Report by CYS Global Remit Counterparty Sales & Alliance Unit USD/SGD 1.2800 – 1.2850 The Monetary Authority of Singapore (MAS) delivered a surprise tightening of monetary policy at its 27 July 2026 meeting, raising the slope of the Singapore dollar nominal effective exchange rate (SGD NEER) policy band by 0.25 percentage points to 1.25%. The move follows an earlier tightening in April and signals that policymakers remain attentive to inflation risks as Singapore's economic growth outlook...
Golden Crunch, Rich Curry: A Japanese Comfort Food and Our CYS Office Challenge
A Report by CYS Global Remit Office Facilities Management Unit Origin of Katsu Curry Rice Katsu Curry Rice is a beloved Japanese dish that brings together three simple but satisfying elements: a crispy breaded pork cutlet (tonkatsu), a rich Japanese curry sauce, and a bed of steamed rice. Its roots, however, aren't entirely Japanese. The curry itself traces back to British-style curry, introduced to Japan during the Meiji era (1868–1912). Rather than adopting it wholesale, Japanese cooks...
Article and News
Update information about global investment with us.























